Autumn is a time where we shift gears, slow down, and take in the changing of the seasons. At least that’s what I’d like to do! With three holidays three months in a row, to be honest it feels like it’s full steam ahead. If I want any kind of slow down or mental break, I have to carve that time out and make myself take that time.
When I was hunting for the next Vintage Autumn Series recipe, that’s just the kind of recipe I was trying to find – something that was cozy and worth slowing down for.
Easter Nests are some of my favorite things to make in the Spring around Easter time. The recipe for these buns comes from the April 1943 Westinghouse Health-for-Victory Meal Planning Guide. I think they are just the embodiment of Spring, don’t you?
Easy Wartime Chocolate Chip Muffins are the perfect intersection between breakfast and dessert! Adapted from a 1943 recipe, these muffins have all the characteristic less-sugar-sweetness of wartime recipes paired with loads of mini chocolate chips to satisfy your chocolate cravings.
Honey Dreams are so completely divine. Even the name is delicious. Fresh off the griddle, these no bake mini rolls are the perfect baby vessels for creamy, sweet honey butter.
Historian, author, home cook, museum nerd